Chinese Rice with Fried Beef
Chinese Rice with Fried Beef

Chinese Rice with Fried Beef - Loved ones warmth and closeness could be obtained in simple ways. 1 of them is cooking and serving food for the household. As a housewife, naturally you don't desire to miss a meal collectively correct? Cuisine can also be the key to a satisfied family, a lot of really feel homesick for the reason that their cooking has been discovered elsewhere.

So for those of you who like to cook and like it or not you've to provide food for the family, naturally you also never want the same dishes, proper? You are able to cook with new and very simple variants. Since now you are able to very easily uncover recipes with no obtaining to bother. Just like the following Chinese Rice with Fried Beef which you can imitate to be presented to your beloved loved ones.

Chinese Rice with Fried Beef is one of the most favored of recent trending meals on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Chinese Rice with Fried Beef is something which I have loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chinese rice with fried beef using 14 ingredients and 7 steps. Here is how you can achieve that.

Ingredients needed to make Chinese Rice with Fried Beef:

  1. 4 Rice
  2. 4 Carrots
  3. 4 Red bell pepper
  4. 3 Scotch bonnet
  5. 3 Spring onion
  6. 1 cup Peace
  7. 5 Seasoned scrambled eggs
  8. Beef
  9. Curry
  10. Thyme
  11. Seasoning
  12. Salt
  13. Oil
  14. Water

Instructions to serve Chinese Rice with Fried Beef:

  1. Cook your rice and allow it to be soft almost 5 minutes to get cooked and strain with a bit of salt. the left 5 minutes will give you the chances to add up remaining ingredients and allow to blend up with the rice.
  2. Wash and cut the raw ingredients, boil the springonion and carrots,give it 2-3 minutes boil,depending on the quantity. the app did not allow me to to put the whole picture,but this are the ingredients need to be boiled.
  3. Make your seasoned scramble eggs and keep aside with the remaining ingredients as shown in the picture.
  4. Get a large deep pan,pour enough oil that will be enough for the rice,add in the thyme, little curry,peace, enough seasoning,salt,the red bell pepper,scotch bonnet and scrambled eggs and give it 4 minutes good stir, add in the boiled carrots and spring onion and carrots, taste it if anything is needed,close it and give it 1_2 minutes steam and serve hot.
  5. For the beef, seasong it and give it a soft cook and fry it with the oil you will use for the rice and serve on top or by the side of the dish.
  6. Note: For the rice,you can cook it with the seasoning, and spices to blend well if you are afraid of any mistake. Any method is acceptable.
  7. Mrs Yahyus Cuisine. Enjoy Bissalam

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