Award Winning Meatloaf
Award Winning Meatloaf

Award Winning Meatloaf - Household warmth and closeness is often obtained in easy techniques. 1 of them is cooking and serving food for the loved ones. As a housewife, certainly you don't need to miss a meal with each other ideal? Cuisine can also be the crucial to a satisfied family members, lots of feel homesick since their cooking has been located elsewhere.

So for those of you who like to cook and like it or not you have to supply food for the loved ones, naturally you also don't want the exact same dishes, correct? You are able to cook with new and simple variants. Since now you may simply discover recipes with out possessing to bother. Like the following Award Winning Meatloaf which you are able to imitate to become presented for your beloved loved ones.

Award Winning Meatloaf is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Award Winning Meatloaf is something that I've loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook award winning meatloaf using 13 ingredients and 9 steps. Here is how you cook that.

Ingredients needed to make Award Winning Meatloaf:

  1. 3 lbs Ground beef
  2. 1 onion
  3. 1 bell pepper
  4. 1 packet Liptons Onion Soup Mix
  5. 1 packet Ritz crackers, smashed
  6. 1 tablespoon Worcheshire sauce
  7. 1 egg
  8. 5 medium potatoes
  9. Salt & Pepper
  10. ingredients for sauce: ๐Ÿ‘‡๐Ÿ‘‡๐Ÿ‘‡
  11. 1/2 cup Ketchup
  12. 1/8 cup brown sugar
  13. 3 tablespoons Worcheshire sauce

Instructions to serve Award Winning Meatloaf:

  1. Preheat oven to 375. (Picture of ingredients)
  2. Chop and sautee onion and bell pepper, then set aside to cool.
  3. Grease 13x9 dish. Chop potatoes, add to dish, salt and pepper them.
  4. Mix together ground beef, the sauteed bell pepper and onion, worcheshire sauce (1 tbsp), egg, crackers and onion soup mix. Salt and pepper. Form into loaf and place on top of potatoes.
  5. Create sauce. Mix together in separate bowl; ketchup, worcheshire sauce, and brown sugar.
  6. Place on top of loaf.
  7. Cover and place in oven for 1.5 hours.
  8. Uncover and bake additional 15 minutes
  9. Serve!

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