Stuffed Chicken parmesan meatloaf - Household warmth and closeness may be obtained in basic methods. 1 of them is cooking and serving food for the family members. As a housewife, obviously you do not would like to miss a meal together proper? Cuisine also can be the important to a satisfied household, several feel homesick due to the fact their cooking has been located elsewhere.
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Stuffed Chicken parmesan meatloaf is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. Stuffed Chicken parmesan meatloaf is something that I've loved my whole life. They're nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have stuffed chicken parmesan meatloaf using 7 ingredients and 6 steps. Here is how you can achieve that.
Composition needed to cook Stuffed Chicken parmesan meatloaf:
- 2 pounds ground chicken
- 2 eggs
- 1/4 cup Parmesan
- 1 tsp. Italian seasoning
- 1/4 cup bread crumbs
- 1 cup mozzarella shreds
- 1 cup marinara of choice
Steps to serve Stuffed Chicken parmesan meatloaf:
- Pre heat oven to 350°
- Mix together chicken, egg, parmesan, onion, 1/2 cup of sauce, italian seasoning and bread crumbs. Set aside.
- Mix mozzarella and remaining sauce.
- Divide chicken mixture in half. Put first half in loaf pan. Making a indentation down the middle for cheese mixture.
- Add cheese mix and top with second half of the chicken mixture. Pat to seal and form a loaf.
- Bake for 1 hour or until 165° internal temperature is reached. Serve with pasta if desired and extra sauce.
So that's going to wrap it up with this special food stuffed chicken parmesan meatloaf recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!