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Easy Cream cheese stuffed zucchini bread is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Easy Cream cheese stuffed zucchini bread is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook easy cream cheese stuffed zucchini bread using 12 ingredients and 7 steps. Here is how you can achieve it.
Ingredients needed to cook Easy Cream cheese stuffed zucchini bread:
- 1.5 cups flour
- 1/2 cup brown sugar
- 1/2 cup white sugar
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1.5 cups grated zucchini (skin left on)
- 2 teaspoons vanilla
- 1 egg
- 2 teaspoons cinnamon
- 1/2 teaspoon nutmeg
- Filling:
- 8 oz softened cream cheese mixed with 1/4 cup powdered sugar
Directions to make Easy Cream cheese stuffed zucchini bread:
- Preheat oven to 350.
- In one bowl mix fry ingredients and in another mix the wet ingredients then combine.
- BARELY MIX. It will look too thick and dry to be a batter but It's NOT.
- Scoop half of the batter mix into a greased loaf pan.
- Cover with remaining batter mixture.
- Sprinkle a little granulated sugar on top and bake 45 minutes.
- Mix cream cheese and powdered sugar together and pour in the center distributing to almost each end.
So that's going to wrap it up for this special food easy cream cheese stuffed zucchini bread recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!