Chicken X beef shawarma - Loved ones warmth and closeness might be obtained in basic approaches. One of them is cooking and serving food for the family. As a housewife, of course you do not desire to miss a meal collectively right? Cuisine may also be the key to a satisfied household, lots of feel homesick because their cooking has been discovered elsewhere.
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Shawarma recipe:- Chicken masala:- Boneless chicken Cumin seed powder Coriander seed powder Ginger powder Garlic powder Onion powder Turmeric Red chilli. If you're new to our channel, don't forget to click the SUBSCRIBE button for more updates on. It's accepted to cook only beef or chicken shawarma, but if you want to mix it â you can do it, the snack anyway will be incredibly delicious.
Chicken X beef shawarma is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Chicken X beef shawarma is something which I've loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook chicken x beef shawarma using 14 ingredients and 8 steps. Here is how you can achieve it.
Composition needed to cook Chicken X beef shawarma:
- Pita bread (10)
- Shredded chicken (cooked)
- Spiced cooked beef
- Onions (medium size)
- Garlic (4 tabs)
- 3 Scotch bonnets
- 1/2 Cabbage (medium size)
- 1 Cucumber
- 3 Tomatoes
- 2 Green bell peppers
- 1/2 lemon
- 2 cubes maggi seasoning
- Mayonnaise
- Ketchup
Nigerian Shawarma is the "Nigerian version' of the famous Shawarma (made with beef or chicken filling). This tasty snack has become a popular meal on the streets of Nigeria and is also one of the most requested recipes I have received. Years back, I used to get mine at the eatery and also. A wide variety of automatic electric chicken shawarma for beef options are available to you, such as after-sales service provided.
Instructions to cook Chicken X beef shawarma:
- Get your ingredients ready, finely chop your veggies and keep aside
- Pound garlic too!
- Pre heat the pan, pour few drops of oil or cut a small size of butter, add the cooked shredded chicken, squeeze some lemon, add the onions, garlic scotch bonnets and stir. (I used butter)
- Now pour the cooked beef, seasonings. Allow to cook on a low flame for like 3 minutes then add the green bell peppers, stir and put off the stove. Note: I added just a cube of maggi because the beef was nicely spicedđ
- Mix the mayonnaise and ketchup. (Your desired amount depending on how saucy you want it or the number of shawarma youâre making
- Mix the veggies đ . I lightly cooked the veggies because I donât like the smell of raw cabbage
- Spread the sauce on the bread, add fillings (veggies, chicken X beef mixture) and Roll
- Taada! Yummy đ¤¤
This recipe for chicken shawarmaâthinly sliced meat wrapped in pita bread with veggies and sauceâis the ultimate Middle-Eastern on-the-go meal. Shawarma is the ultimate on-the-go meal. If you've never had shawarma, you are truly missing out on a delightful quick meal. Shawarma can be made from almost any meat (chicken, lamb, and beef are all popular choices). Traditionally, shawarma is made by placing a large piece of meat on a rotating cone.
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