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Pillsbury Monkey Bread is a favorite in many American families, both for it's easy preparation and it's ooey-gooey cinnamon-sugary goodness! Back to my food-filled daydreams, it was at that moment that it occurred to me: why not use Orange Rolls to make an easy monkey bread?! Orange Cinnamon Roll Monkey Bread is an easy and delicious twist on a family favorite recipe.
Orange Roll Monkey Bread is one of the most favored of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Orange Roll Monkey Bread is something which I have loved my whole life. They're nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have orange roll monkey bread using 4 ingredients and 3 steps. Here is how you cook that.
Composition needed to serve Orange Roll Monkey Bread:
- 2 cans orange cinnamon rolls, cut each roll into 4’s, save the frosting
- White sugar and cinnamon for dredging
- 1 stick butter melted
- 1/3 cup brown sugar
I decided to give the classic monkey bread an orangey flavor since a lot of my recipes lately have included orange flavorings, like my Orange Sweet Rolls and my Orange Creamsicle Puppy. This post may contain affiliate links. Dip biscuit dough pieces in orange juice mixture, roll in sugar mixture and place in prepared pan. Pour remaining orange juice mixture over the biscuits.
Directions to make Orange Roll Monkey Bread:
- Preheat oven to 350. Roll the cut rolls in the cinnamon sugar and place in a well sprayed Bundt pan.
- I usually don’t have much cinnamon sugar left so I just sprinkle it in too. Add your brown sugar to your melted butter and mix well. Pour evenly over the rolls. Bake until the top is deep golden brown and when you touch it, it feels firm, about 40 minutes.
- Once done, wait a few minutes then flip it out onto a plate. Add the frosting evenly over the top and watch it melt.
Now it is time to add the delicious orange glaze to the monkey bread. In a medium mixing bowl combine the butter, orange juice and packet of caramel. I stopped at the grocery store in town to get milk and orange juice and bread, and I scanned my brain for "something sweet" ideas, everything from cookies (but I'd have to wait for the butter to soften) to sheet cake (but I'd just made. Orange zest and tart cranberries are tucked into every nook and cranny between pillowy soft rolls in this Cranberry Orange Pull-Apart Monkey Bread that will be a showstopper at any holiday gathering, whether it's for breakfast, brunch, or dessert! Monkey Bread is good but Orange Roll Monkey Bread is better!
So that is going to wrap it up for this special food orange roll monkey bread recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
