Simple Apple Pie *Vegan - Family members warmth and closeness can be obtained in straightforward methods. A single of them is cooking and serving meals for the household. As a housewife, certainly you do not need to miss a meal with each other correct? Cuisine may also be the key to a pleased family, numerous really feel homesick due to the fact their cooking has been discovered elsewhere.
So for those of you who like to cook and like it or not you might have to provide food for the family, certainly you also do not want the same dishes, correct? It is possible to cook with new and simple variants. Due to the fact now you can quickly locate recipes without having having to bother. Just like the following Simple Apple Pie *Vegan which you can imitate to become presented for your beloved family.
Simple Apple Pie *Vegan is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Simple Apple Pie *Vegan is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook simple apple pie *vegan using 15 ingredients and 8 steps. Here is how you can achieve it.
Ingredients needed to serve Simple Apple Pie *Vegan:
- Pie Crust: (you can also use the instan frozen pie crust)
- 2.5 cup plain flour
- 1 tsp salt
- 1 cup butter
- 2/3 cup ice water
- Pie Filling:
- 8-10 Granny Smith Apples
- 1/4 cup sugar (you can ad more if you like the pie sweeter)
- 2 tbsp plain flour
- 1 tbsp lemon juice
- 1 tbsp cinamon powder
- Egg wash:
- 1 egg
- 1 tbsp sugar
- Margarine for wiping the tray
Instructions to make Simple Apple Pie *Vegan:
- Mix plain flour and salt, grate the butter and mix them together, gradually pour ice water until the dough becomes elastic when it pressed. Divide it into two and wrap it with cling wrap. Rest them overnight.
- Pre-heat the oven 200° C.
- Peel, core, and slice the apples. Put them in a big bowl. Mix them with the plain flour, sugar, cinamon powder, and lemon juice.
- Wipe the tray with lightly with margarine, roll the first dough, place it in the round tray neatly, pour the apple mixture into the tray and pat it down.
- Roll the second dough and cut it long rectangle with pizza cutter or knife. Put it on top of the apple mixture, cut the extra dough around the edge, and pinch the edge together to make it looks charming.
- Crack an egg and mix it well with sugar, use a cooking brush to wash the top of the pie.
- Bake the pie into the pre-heated oven for 30-45 mins in 200° C. You will know it when it's done when you see the juice are bubbling through the vents on top of the pie, otherwise it needs more time to bake.
- When its ready, take it out of the oven and let it settle. Enjoy your delicious and simple apple pie.
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