Bite-Size Beef Steak with Garlic Soy Sauce
Bite-Size Beef Steak with Garlic Soy Sauce

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To get started with this recipe, we have to prepare a few ingredients. You can cook bite-size beef steak with garlic soy sauce using 7 ingredients and 4 steps. Here is how you cook it.

Composition needed to make Bite-Size Beef Steak with Garlic Soy Sauce:

  1. 450 grams Lean beef chunk (for searing)
  2. 1 tbsp Butter
  3. 1 clove Garlic
  4. 1/6 tsp Krazy Salt
  5. 2 tbsp Brandy
  6. 1 tbsp Soy sauce
  7. 1 tbsp Parsley (minced)

Steps to serve Bite-Size Beef Steak with Garlic Soy Sauce:

  1. Chop the meat into bite-size pieces. Slice the garlic, and stir-fry in butter.
  3. Remove the garlic, and pan-fry both sides of the meat. Sprinkle Krazy Salt, and pour in the brandy. Drizzle soy sauce around the perimeter of the pan.
  4. Sprinkle minced parsley. Garnish with lemon if you have some, and give it a squeeze before eating. Done.

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