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To get started with this recipe, we have to first prepare a few ingredients. You can cook easy tofu "steak" with pork & green onion sauce using 9 ingredients and 5 steps. Here is how you cook it.
Composition needed to make Easy Tofu "Steak" with Pork & Green Onion Sauce:
- 1 block Firm tofu
- 100 grams Ground pork
- 1 bunch Green onion
- 1 tbsp Oil
- 1 tsp Granulated dashi soup stock
- 1 tbsp Cooking sake
- 1 tbsp Soy sauce
- 1 tbsp Sugar
- 1 tbsp Katakuriko
Instructions to cook Easy Tofu "Steak" with Pork & Green Onion Sauce:
- Drain tofu and cut it into bite-sized chunks. Wash the green onion and mince it.
- Heat a little oil in a pan, and broil both sides of the tofu until it completely dries.
- Starting preparing the ingredients for the sauce. Place the ground pork and green onion in a pan and stir-fry.
- When pork is fried, add 200 ml of water, granuled soup stock, cooking sake, soy sauce and sugar, and boil it.
- Turn the heat down, and thicken sauce by adding katakuriko dissolved in water. Transfer the cooked tofu to a dish and pour the sauce on top.
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