Steph's Fantastic Dutch Apple Pie
Steph's Fantastic Dutch Apple Pie

Steph's Fantastic Dutch Apple Pie - Family warmth and closeness may be obtained in uncomplicated ways. One particular of them is cooking and serving meals for the family members. As a housewife, of course you do not desire to miss a meal together correct? Cuisine also can be the essential to a content family, a lot of feel homesick due to the fact their cooking has been identified elsewhere.

So for all those of you who like to cook and like it or not you have to provide food for the family members, obviously you also never want precisely the same dishes, ideal? You are able to cook with new and easy variants. Since now you'll be able to effortlessly obtain recipes with out possessing to bother. Like the following Steph's Fantastic Dutch Apple Pie which you may imitate to be presented to your beloved family members.

Steph's Fantastic Dutch Apple Pie is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Steph's Fantastic Dutch Apple Pie is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook steph's fantastic dutch apple pie using 11 ingredients and 16 steps. Here is how you cook that.

Composition needed to serve Steph's Fantastic Dutch Apple Pie:

  1. 1 Frozen Pie crust (deep dish 9")
  2. FILLING
  3. 6 large Granny Smith Apples (5 if apples are extra large- pictured)
  4. 3/4 Cup sugar
  5. 1/4 Cup flour
  6. 1/2 tsp Cinnamon
  7. Dash salt
  8. CRUMB TOPPING
  9. 1/2 Cup butter
  10. 1/2 Cup firmly packed brown sugar
  11. 1 Cup flour

Steps to cook Steph's Fantastic Dutch Apple Pie:

  1. Pre-heat oven to 425 F
  2. Peel, core and slice apples.
  3. As you cut the apples put them in a big bowel of water (to prevent browning)
  4. Add other filling ingredients directly to freezer bag
  5. Drain apples in colander. Add them to the plastic bag with filler ingredients. And shake bag till apples are coated.
  6. In a separate bowl, cut together all the crumb topping ingredients (if you don't have a pastry cutter, you can use 2 butter knives in a cross slicing motion)
  7. Cut butter and topping together until pea-sized
  8. Put the pie shell on a cookie sheet
  9. Flip the bag of Apple filling into the pie shell. It will be overflowing with apples (your going to have to pile them in the center and make a mound)
  10. pull plastic bag off, keeping the apples from falling- don't worry they will cook drown
  11. Then press the topping onto the pile of apples (easiest way is to grab a hand full and press it on) making sure all the apples are covered. It's going to make a mess and fall off, you'll have to wipe the topping off the cookie sheet and add it back to the pie. (Wipe cookie sheet with paper towel when done - keeps butter from burning in the pan)
  12. Put the cookie sheet and the pie into the oven. (Don't just pick up the pie. It's so full you will loose apples if you do)
  13. Bake on 425 for 40 minutes
  14. Cover pie with tin foil (doesn't have to be sealed to pie just place it on top) and bake another 10 min - stops the topping from over cooking
  15. Put a butter knife into the pie, if you feel the apples are still uncooked, cover and cook in 5 minute intervals till done.
  16. Serve warm with real whip cream! (Or al la mode)

So that's going to wrap this up with this special food steph's fantastic dutch apple pie recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!