Ground Beef and Potato Curry - Family members warmth and closeness is often obtained in easy techniques. 1 of them is cooking and serving meals for the household. As a housewife, naturally you don't would like to miss a meal together right? Cuisine can also be the crucial to a pleased family, a lot of really feel homesick simply because their cooking has been found elsewhere.
So for those of you who prefer to cook and like it or not you've got to provide meals for the family members, of course you also don't want exactly the same dishes, correct? You could cook with new and simple variants. Since now it is possible to quickly come across recipes with out getting to bother. Just like the following Ground Beef and Potato Curry which you could imitate to become presented for your beloved loved ones.
Ground Beef and Potato Curry is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Ground Beef and Potato Curry is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook ground beef and potato curry using 13 ingredients and 7 steps. Here is how you can achieve it.
Ingredients needed to serve Ground Beef and Potato Curry:
- 500 gr (1 lb) ground beef
- 500 gr (1 lb) potatoes, cut into cubes
- 1 large onion, chopped
- 4 garlic cloves, minced
- 4 tsp curry powder
- 2 tsp turmeric powder
- 1 tsp cumin powder
- 1/2 tsp ginger powder (if you use fresh 1 inch ginger finely chopped)
- 1.5 tsp salt
- 3/4 tsp sugar
- to taste ground white pepper
- 250 ml thick coconut milk
- 1/4 cup frozen peas
Directions to cook Ground Beef and Potato Curry:
- Deep fry the potatoes until cooked.
- Heat about 3 tablespoons of oil. Saute the onion and garlic until wilted and the onion looks a little brown.
- Add the ground meat. Stir until cooked.
- Add curry powder, turmeric powder, cumin powder, ginger powder, salt, sugar and pepper. Stir well.
- Add coconut milk. Cook until thickened. Stir occasionally.
- Add fried potatoes. Stir until well blended. Taste it, adjust salt/sugar if needed. Simmer for a few minutes until the entire mixture has thickened. - Add the peas. Stir it for a minute. Turn the heat off.
- Serve the curry with flatbread or rice.
So that's going to wrap this up with this exceptional food ground beef and potato curry recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!