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The Not-So-Sloppy-Joe sauce is all natural and contains no preservatives, so it can be served with peace of mind. Learn how to make Not-So-Sloppy Joes. Fast forward, many, many years and I am a vegetarian and no longer have the gazelle metabolism.
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To begin with this recipe, we have to prepare a few components. You can have not so sloppy joe using 8 ingredients and 7 steps. Here is how you can achieve that.
Ingredients needed to cook Not so sloppy Joe:
- 2 lb ground beef
- 1/2 cup ketchup
- 1/2 cup brown sugar
- 1 tbsp yellow mustard
- 1 medium onion
- 1 pepper to taste
- 1 garlic powder to taste
- 1 Mrs dash table blend to taste
Browned beef is mixed with onion Technically Manwich is a pre-made sauce that's used to make sloppy joes. I'm not sure exactly what's in it, and have never tried it myself, so I can't. Although local stores carry other Hormel products, for some reason* like other reviewers, I can't get this one in my home town, so mail order is the solution. Not-So-Sloppy Joes. this link is to an external site that may or may not meet accessibility guidelines.
Instructions to cook Not so sloppy Joe:
- Fry ground beef on medium high heat
- Add seasoning
- Dice onion add to beef
- Cook until beef is brown and drain
- Reduce heat to medium add brown sugar ketchup and mustard
- Stir and simmer for min.
- Serve on bread bun or dinner roll
Not So Sloppy Joes recipe: A hungry girl recipe Heads Up! These Sloppy Janes are a little sweet, because, well, that's the way we like 'em! If you don't like yours sweet, feel free to leave out the Splenda. Sloppy Joes were one of my go-to meals when the boys were growing up, it's quick, inexpensive and everyone loved them. My only problem with them was they were so darn sloppy!
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