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Harvest Burgers is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. They are nice and they look fantastic. Harvest Burgers is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook harvest burgers using 12 ingredients and 7 steps. Here is how you can achieve it.
Composition needed to serve Harvest Burgers:
- 1 lb. Lean Ground Beef (95/5)
- 1/8 tsp. Salt
- 1/8 tsp. Pepper
- 1/4 tsp. Onion Powder
- 1/2 tsp. Fresh Garlic, minced
- 2 lbs. Butternut Squash, cubed
- 1/2 C. Apple, grated
- 1 Tbs. Coconut Sugar
- 1/2 tsp. Cinnamon
- 1/8 tsp. Clove
- 2 C. Onions, sliced
- 2 C. Mushrooms, sliced
Steps to cook Harvest Burgers:
- Preheat oven to 425°F.
- In a bowl, mix beef, salt, pepper, onion powder and minced garlic together. Form beef mixture into 4 patties.
- Place some parchment paper on a baking sheet and spread out squash on top. Place in oven and bake for 25 minutes or until squash is tender.
- In a frying pan sauté onions and mushrooms until caramelized.
- Either grill or pan fry burgers until they are cooked to your desired doneness.
- Take the squash out of the oven, place both the squash and the apple in a bowl and mash together. You can add a little milk if too dry. Once mashed, stir in sugar, cinnamon and clove.
- Divide the squash between 4 plates. Top each with a burger. Top each burger with some onions and mushrooms.
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