Pie Crust Beef Empanadas
Pie Crust Beef Empanadas

Pie Crust Beef Empanadas - Household warmth and closeness could be obtained in uncomplicated techniques. One particular of them is cooking and serving meals for the family members. As a housewife, not surprisingly you don't desire to miss a meal with each other right? Cuisine can also be the essential to a satisfied loved ones, quite a few really feel homesick due to the fact their cooking has been discovered elsewhere.

So for those of you who prefer to cook and like it or not you have got to supply food for the family members, naturally you also do not want the identical dishes, right? You could cook with new and very simple variants. Mainly because now you could easily come across recipes without having getting to bother. Just like the following Pie Crust Beef Empanadas which you may imitate to become presented for your beloved family members.

Pie Crust Beef Empanadas is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Pie Crust Beef Empanadas is something that I have loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pie crust beef empanadas using 13 ingredients and 6 steps. Here is how you can achieve it.

Composition needed to cook Pie Crust Beef Empanadas:

  1. 1 pound ground beef
  2. 1-2 Tablespoon pickled jalapeno, chopped (optional)
  3. 1 teaspoon cumin
  4. 1 teaspoon corn starch
  5. 1 teaspoon chili powder
  6. 1/4 teaspoon salt or to taste
  7. 1/4 teaspoon pepper or to taste
  8. 1 teaspoon olive oil
  9. 2 Tablespoon minced garlic
  10. 1/4 cup diced onions
  11. 2 rolls of store bought pie crust, thawed according to package instruction
  12. 1 cup Mexican blended cheese or to taste
  13. 1 egg, beaten

Instructions to cook Pie Crust Beef Empanadas:

  1. In a large bowl, mix the ground beef with jalapeno (optional), corn starch, cumin, chili powder, salt and pepper and let it sit for about 5-10 minutes.
  2. Line the fryer basket with grill mat or a lightly greased aluminum foil.
  3. In a large skillet, saute garlic and onion for about 1 minute until fragrant. Add in the ground beef and stir fry until beef is cooked through and the onion is translucent.
  4. Roll out pie crusts. Use a bowl size of your choice to trace circles onto the piecrust and cut them into circular pieces. Mix the left over pie crust together, use a rolling pin to roll them out. Repeat the above process to get as many circular crusts as you can.
  5. Lay the circular pieces of pie crust on the counter and put desired amount of filling and cheese in the center. Fold pie crust in half and keep the fillings inside. Use the back of a fork to press down on the edges of the pie crust.
  6. Carefully transfer the empanadas into the fryer basket. Brush the top surface with egg and air fry at 350F (175C) for about 4-5 minutes. Flip the empanadas over and brush the top side with egg. Air fry again at 350F (175C) for another 3-4 minutes until the surface is golden brown.

So that's going to wrap this up with this special food pie crust beef empanadas recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!