Seafood Paella - Family members warmth and closeness is often obtained in very simple methods. One of them is cooking and serving meals for the household. As a housewife, needless to say you do not would like to miss a meal collectively appropriate? Cuisine may also be the important to a pleased loved ones, lots of feel homesick since their cooking has been identified elsewhere.
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Seafood Paella is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Seafood Paella is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have seafood paella using 11 ingredients and 4 steps. Here is how you cook that.
Ingredients needed to cook Seafood Paella:
- 4 tbsp Olive Oil
- 1/4 Diced Onions
- 1/4 Diced Green and Red pepper
- 2 tbsp Chopped or Minced Garlic
- 1/2 tbsp Saffron
- 1/2 tbsp Black pepper
- 1/2 tbsp Salt
- 1 packages Mixed Seafood mix
- 1 cup Yellow rice or parboiled rice
- 1 packages Pre-cooked clams
- 1 cup Chicken Broth
Steps to serve Seafood Paella:
- Heat the Olive Oil in a large pan on stovetop. Add onions, garlic, peppers and saute mixture for about 2 minutes or until golden.
- Add the rice, chicken stock, and saffron to the mixture and bring to a boil.
- Finally add the Seafood mixture bag or package, add the salt and pepper. Cover and lower heat, let simmer for 25-35 minutes or until rice is soft.
- Enjoy!! This recipe was found online, I just tweaked it using a bag of seafood mix and a bag of pre cooked clams, did not use chicken or sausage like original recipe.Also i did use yellow rice which came seasoned with spanish condiments ( if you are using regular rice cooking might take longer and might require a slight bit more chicken stock so rice softens up)
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