Green Malai Tikka
Green Malai Tikka

Green Malai Tikka - Family members warmth and closeness can be obtained in easy ways. One of them is cooking and serving food for the family members. As a housewife, naturally you do not wish to miss a meal together correct? Cuisine can also be the crucial to a pleased family members, numerous really feel homesick due to the fact their cooking has been discovered elsewhere.

So for those of you who prefer to cook and like it or not you might have to supply meals for the family, needless to say you also don't want exactly the same dishes, ideal? It is possible to cook with new and very simple variants. Due to the fact now you'll be able to very easily locate recipes without obtaining to bother. Like the following Green Malai Tikka which you could imitate to be presented to your beloved family.

Green Malai Tikka is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Green Malai Tikka is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook green malai tikka using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients needed to serve Green Malai Tikka:

  1. Chicken 1 Kg to 1200 gram(in quarter pieces)
  2. 1 tablespoon Ginger garlic paste
  3. 1 teaspoon Papaya paste
  4. 4 tablespoons Dahi
  5. 1 tablespoon Mayonnaise
  6. 2 tablespoons Fresh cream
  7. 1 teaspoon Kali mirch powder
  8. 1 teaspoon White mirch powder
  9. 1 teaspoon Garam masala
  10. 1 teaspoon Bhuna aur pisa hua zeera
  11. Crushed red chilli 1 /2 teaspoon
  12. to taste Salt
  13. 2 tablespoons Oil

Instructions to serve Green Malai Tikka:

  1. Green masala: - - Podina 10 to 12 leaves - Hari mirchen 4 to 5 - In teeno cheezon ko grind kerke paste Bana lain.
  2. Sab ingredients ko (oil ke ilawa) aur green masale ko mix ker ke chicken pe achi terhan laga dain aur over night marination ke luye rakh dain.
  3. Ek pateeli main oil daal ker sab tikka pieces ko bichha dain aur dhankan dhak ker medium anch per pakayen, beech main palat dain 2 se 3 bar, jb Ander gal jyen aur pani bilkul dry hojye tu 2,3 min full anch pe paka ker gas off ker dain aur koile se dhoan laga dain.
  4. 🍂Baking method: - Oven ko pre heat ker lain 200 pe adha ghanta, phir grill on kerke oven ki jali pe tikke rakh ker grill Karen, 1 ghanty grill kerna Hai aur every 15 min pe side change kerke oil laga dain dono sides pe brush ki madadad se. 1 hr bad nikal ker koile se dhoan laga dain ager BBQ Wali khush boo chahiye,.

So that is going to wrap it up with this special food green malai tikka recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!