Easy Fried Chicken
Easy Fried Chicken

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Easy Fried Chicken is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Easy Fried Chicken is something which I have loved my whole life.

This easy fried chicken is crispy and crunchy on the outside and moist and juicy on the inside. Easy Fried Chicken. © Todd Porter & Diane Cu. EASY FRIED CHICKEN RECIPE (exact ingredients below) This fried chicken recipe is one of the easiest recipe I've made.

To begin with this particular recipe, we must prepare a few components. You can have easy fried chicken using 15 ingredients and 4 steps. Here is how you can achieve it.

Composition needed to cook Easy Fried Chicken:

  1. List 1,
  2. 750-800 g Whole Chicken with bones
  3. 4 tbsp Sriracha hot sauce
  4. 1/2 tsp Kashmiri red chili powder
  5. 4 tbsp Light soy sauce
  6. 1-1/2 tsp Chicken powder
  7. 3/4 tsp All spice powder
  8. 3-4 cloves Garlic chopped
  9. List 2,
  10. 3/4 cup Self-Raising Flour
  11. 1/2 cup Rice flour
  12. 1/4 cup Corn flour
  13. 1 tsp Chat masala
  14. 1/2 tsp red chili powder
  15. 2 tsp Chicken powder

This easy recipe will give you crispy fried chicken in no time. In a large skillet, heat oil over medium heat. Salt and pepper chicken pieces to taste, then roll in flour to coat. Place wire rack on top of baking.

Directions to cook Easy Fried Chicken:

  1. Add all list 1 ingredients in a pan.Turn on the heat and on high heat stir and cook it for 10-15 minutes. Not more than this.Turn off the heat and let it cool. Make sure there is no water in the chicken. If there is some water,cook it until dry.
  2. Add all list 2 ingredients in a plastic box which has lid with it.Now close the box lid and shake it until nicely mix.Heat oil in a wok and gather chicken, flour mixture at one place. Keep very cold water in a bowl with it.
  3. Now first roll chicken piece in flour mixture, then dip it in cold water, again roll it in flour and directly put this in hot oil. Do this with all remaining chicken pieces. Fry all chicken in 2 batches. Do not fry chicken for more than 10-15 minutes.
  4. Fried Chicken is done. Serve it with chips

Easy Crispy Fried Chicken: Seriously the best, easiest, crispiest fried chicken recipe I've ever encountered, this method of pan-frying chicken will not disappoint. Reheated fried chicken will be ALMOST as good as freshly cooked. This post covers the topic on Fried chicken is an all-time favorite for many people. When freshly cooked, it should be hot and. As an Amazon affiliate, I earn from qualifying purchases.

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