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My Beef Casserole is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. My Beef Casserole is something that I’ve loved my whole life. They are fine and they look fantastic.
Dig into these big, beefy bakes. They're the hearty, comforting weeknight classics the My family loves this casserole. It is easy to prepare and makes enough for two meals.
To get started with this recipe, we have to prepare a few components. You can have my beef casserole using 14 ingredients and 5 steps. Here is how you cook it.
Composition needed to cook My Beef Casserole:
- 1 large Onion
- 2 cloves Garlic *crushed
- 2 large Carrots
- 2 stalks Celery
- 2 tablespoons Oil *OR Butter
- 4 tablespoons Plain Flour
- 2 cups Beef Stock
- 1/2 cup Red Wine
- 2 tablespoons Worcestershire Sauce (Lea & Perrins)
- 2 tablespoons Tomato Purée
- 2 Bay Leaves
- 4 sprigs Thyme
- Salt & Pepper
- 800 g to 1kg Casserole Beef
My love for classic ground beef tacos — you know, the kind with the signature seasoning pack, topped with crunchy You can expect an ultra-hearty, meaty meal from this taco casserole, but that doesn't. Whip up a tasty Beef Casserole with broccoli and cheesy potatoes, topped with cheese and French-friend onions. I love easy casserole recipes and they seem to make life a little I buy my meat at the Fresh Market on sale days. They have a sale on chicken and ground beef and I.
Steps to serve My Beef Casserole:
- Preheat oven to 200℃.
- Cut all Vegetables and Beef into chunky size pieces.
- Heat Oil (OR Butter) in an oven-safe casserole pot, cook vegetables over medium heat until slightly softened. Stir in Flour and mix to combine, then add Beef Stock, Wine, Tomato Purée, Worcestershire Sauce, Bay Leaf and Thyme, then bring to the simmer.
- Tuck in Beef pieces, cover with a lid, and place in the oven for 1 hour.
- After 1 hour, take it out, remove the lid and stir. Season lightly with Salt & Pepper. Place back in the hot oven without the lid, for 30 minutes OR until desired thickness is achieved, while you prepare Mashed Potato to serve with.
My Beef & Mushroom Country Casserole still has a lot of cheese, but let's face it. Beef & Mushroom Country Casserole is a filling and flavorful hot meal that the whole family will love, and with NO cream. Ground Beef Casserole made with an aromatic blend of spices, beef, tomatoes and some good old cheese. A great meal that the whole family will rave about. Beef Enchilada Casserole is layers of seasoned ground beef, cheese, enchilada sauce, and soft flour tortillas baked until everything is hot and bubbly.
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