BBQ Shredded Chicken - Slow Cooker
BBQ Shredded Chicken - Slow Cooker

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BBQ Shredded Chicken - Slow Cooker is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. BBQ Shredded Chicken - Slow Cooker is something which I’ve loved my whole life.

Yet the result is a big batch of shredded chicken that is still so. Use your slow cooker to prepare this great twist on basic barbecue chicken. It is easy to prepare All Reviews for Zesty Slow Cooker Chicken Barbecue.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook bbq shredded chicken - slow cooker using 16 ingredients and 7 steps. Here is how you cook that.

Composition needed to make BBQ Shredded Chicken - Slow Cooker:

  1. 1 lb. boneless, skinless chicken breasts
  2. 1 can (8 oz.) tomato sauce
  3. 2 cloves garlic, minced
  4. 3 tbsp. apple cider vinegar
  5. 3 tbsp. honey
  6. 2 tbsp. brown sugar
  7. 1 tbsp. Worcestershire sauce
  8. 2 tsp. liquid smoke
  9. 1 tsp. smoked paprika
  10. 1/2 tsp. salt
  11. 1/2 tsp. garlic powder
  12. 1/4 tsp. pepper
  13. 1/4 tsp. onion powder
  14. dash hot sauce (I used Louisiana hot sauce)
  15. 1 tbsp. cornstarch
  16. 2 tbsp. water

Notes. ¹As per food safety guidelines, frozen chicken breast should be thawed before being cooked in a slow Kitchen Tips: Easy Slow Cooker Shredded Chicken. Previous Post Brownie Cookies (with Video!) Next Post Blueberry Cake. This Slow Cooker BBQ Shredded Chicken is made with a healthy a delicious BBQ sauce that's finger-licking good. This classic Slow Cooker Shredded Chicken is great for any recipe that requires shredded chicken including chicken noodle soup, tacos or enchiladas.

Directions to cook BBQ Shredded Chicken - Slow Cooker:

  1. In a medium bowl, whisk together all ingredients (except for the cornstarch and water) to make your BBQ sauce. Taste and adjust it to your liking.
  2. Lightly grease your slow cooker. Spread about 1/4 of the BBQ sauce over the bottom.
  3. Place the chicken breasts into the slow cooker and cover with the remaining sauce.
  4. Cover and cook on high for 3-4 hours OR cook on low for 6-7 hours.
  5. Once chicken is ready, it should be falling apart. Remove from the slow cooker and set on a cutting board to rest for 5 minutes. Whisk together the cornstarch and water and stir it into the liquid in the slow cooker.
  6. Using 2 forks or your fingers, shred the chicken, then return the shredded chicken back into the slow cooker. Cover and cook on low for another 30 or so minutes.
  7. Serve immediately. Refrigerate any leftovers.

This Slow Cooker BBQ pulled chicken is perfect for days when you're too busy to prep but want something delicious and low carb for dinner. Using the hand mixer on low speed, shred until it is fully broken apart. What side dishes go well with a Slow Cooker BBQ pulled chicken sandwich? Shredded chicken is one of my favorite ways to eat chicken! I especially love it if it's slow cooker pulled chicken because it's super easy to make and the clean up is a cinch.

So that's going to wrap it up with this exceptional food bbq shredded chicken - slow cooker recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!