Tuna Alfredo Bow Tie Pasta 🍝
Tuna Alfredo Bow Tie Pasta 🍝

Tuna Alfredo Bow Tie Pasta 🍝 - Loved ones warmth and closeness may be obtained in easy strategies. A single of them is cooking and serving meals for the family. As a housewife, of course you do not choose to miss a meal with each other proper? Cuisine can also be the key to a happy family members, lots of really feel homesick mainly because their cooking has been located elsewhere.

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Tuna Alfredo Bow Tie Pasta 🍝 is one of the most well liked of recent trending meals on earth. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. Tuna Alfredo Bow Tie Pasta 🍝 is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have tuna alfredo bow tie pasta 🍝 using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients needed to make Tuna Alfredo Bow Tie Pasta 🍝:

  1. 1 box (12 ounce) bow tie pasta (farfalle)
  2. Salt for boiling water
  3. 2 jars (16 ounce) Alfredo pasta sauce
  4. 1 can (5 ounce) chunk light tuna in water, drained
  5. 1/8 teaspoon black pepper
  6. 1/4 teaspoon Goya adobo
  7. Parsley flakes

Instructions to serve Tuna Alfredo Bow Tie Pasta 🍝:

  1. In a large pot bring water to a boil, add salt to water…..
  2. Add in your bow tie pasta and cook until al dente, drain, then add back to pot……
  3. Add to cooked pasta your Alfredo pasta sauce, drained tuna, black pepper and adobo, mix well on low heat, then serve and enjoy 😉! Garnish each serving with parsley flakes……Sauce will thicken upon standing……!!! 😉😋

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