Instant Savoury Bread & Butter Pudding in Mug
Instant Savoury Bread & Butter Pudding in Mug

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Instant Savoury Bread & Butter Pudding in Mug is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Instant Savoury Bread & Butter Pudding in Mug is something that I have loved my whole life. They are fine and they look fantastic.

Bread pudding cooked inside the Instant Pot is the perfect way to have all of the "inside" goodness, with a wonderful, custardy texture and creamy/cheesy flavor. Savory bread pudding is a perfect side dish for your Thanksgiving table, or any time as a comforting accompaniment to pork or poultry dishes, or as a treat by itself. When only carbs will do, though, you can't go far wrong with bread pudding and, for Tobias, savoury inspiration comes from the French peasant dish panade, an "amazing way to use up stale bread.

To begin with this particular recipe, we must prepare a few ingredients. You can have instant savoury bread & butter pudding in mug using 8 ingredients and 4 steps. Here is how you can achieve it.

Ingredients needed to make Instant Savoury Bread & Butter Pudding in Mug:

  1. 1 Egg
  2. 1/2 cup Milk
  3. Salt & Pepper
  4. 1 slice White Bread *add more if required, but 2 slices might be too much
  5. Butter
  6. 1 tablespoon chopped Bacon OR Ham *Smoked Salmon would be nice
  7. 1 tablespoon chopped Onion OR Spring Onion
  8. 1/2 slice Tasty Cheese (Cheddar) *torn into small pieces

Once completely cooled, bread stores well in an open paper bag -- it helps the bread maintain its crisp crust. Recommend not storing it in an airtight container or zipper plastic bag. I love to make bread from scratch and this has become one of our tried and true favorites to serve with any meal, casual or formal. —Traci Wynne, Denver, Pennsylvania. By Foodomania @Foodomania More by Kavitha.

Directions to cook Instant Savoury Bread & Butter Pudding in Mug:

  1. Crack an Egg into a mug and whisk. Add Milk, season with Salt & Pepper, and mix well.
  2. Butter a slice of Bread. Cut OR tear the bread into smaller pieces and add to the mug. Allow to rest while you are preparing other ingredients. Add Bacon (OR Ham, Smoked Salmon, etc.) and chopped Spring Onion, and combine.
  3. Place Cheese on top, cook in the microwave for 1 minutes. This process warms the mixture. Push the bread pieces down into the mixture, then cook again for 30 to 60 seconds. (*Note: I used 1100W microwave.)
  4. Allow to rest for 1 minute, otherwise you will burn your tongue.

This bread is so easy, no knead for too much detail. (knead, get it?….a little bread humor. Tips to make this Savory Zucchini Bread! Do not skip the step where you squeeze a bit of the moisture out of the grated zucchini, or you could end up with mushy bread. Yeast free bread is still delicious and moist, just a little more dense than an airy loaf of sandwich bread. Even quick breads (meaning no rise time) like banana bread and zucchini bread count.

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