Mexican Spaghetti Frittata
Mexican Spaghetti Frittata

Mexican Spaghetti Frittata - Household warmth and closeness could be obtained in basic approaches. 1 of them is cooking and serving meals for the family members. As a housewife, needless to say you do not need to miss a meal collectively correct? Cuisine also can be the essential to a pleased household, lots of really feel homesick for the reason that their cooking has been located elsewhere.

So for all those of you who prefer to cook and like it or not you've to supply food for the family, not surprisingly you also never want the exact same dishes, suitable? You are able to cook with new and very simple variants. Mainly because now you could effortlessly discover recipes without getting to bother. Just like the following Mexican Spaghetti Frittata which you could imitate to be presented for your beloved loved ones.

Mexican Spaghetti Frittata is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Mexican Spaghetti Frittata is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have mexican spaghetti frittata using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients needed to serve Mexican Spaghetti Frittata:

  1. 1 cup cooked spaghetti
  2. 1/4 cup taco seasoned ground beef
  3. 1/4 cup refried beans
  4. 1/4 cup reduced fat Mexican blend cheese
  5. 2 eggs

Directions to make Mexican Spaghetti Frittata:

  1. Preheat oven to 350°
  2. In a bowl, whisk eggs well. Add spaghetti, beans and beef one at a time and stir until well combined.
  3. Transfer to oven safe dish and top with cheese.
  4. Bake for 20-30 minutes (depending on size of baking dish) until eggs are set to your preference.
  5. Serve with your favorite salsa, chopped jalapenos and a dollop of sour cream.

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