Fried chicken steak
Fried chicken steak

Fried chicken steak - Family warmth and closeness can be obtained in uncomplicated strategies. 1 of them is cooking and serving food for the family members. As a housewife, needless to say you don't need to miss a meal with each other proper? Cuisine can also be the important to a satisfied family, many feel homesick for the reason that their cooking has been found elsewhere.

So for those of you who like to cook and like it or not you may have to supply food for the loved ones, not surprisingly you also do not want the same dishes, appropriate? You could cook with new and basic variants. Mainly because now you can simply discover recipes with no having to bother. Just like the following Fried chicken steak which you'll be able to imitate to become presented to your beloved family members.

Chicken fried steak, also known as country-fried steak, is an American breaded cutlet dish consisting of a piece of beefsteak (most often tenderized cube steak) coated with seasoned flour and pan-fried. Chicken-fried steak, if you are unfamiliar with the dish, is a Southern favorite—tenderized beef cutlets, dipped in egg and flour and fried, much like fried chicken, but with steak. This recipe for chicken fried steak includes a batter spiked with Tabasco Sauce and a pan gravy that is sure to satisfy all the chicken-fried steak lovers at your table.

Fried chicken steak is one of the most popular of current trending meals on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Fried chicken steak is something which I have loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fried chicken steak using 6 ingredients and 7 steps. Here is how you can achieve it.

Composition needed to cook Fried chicken steak:

  1. 1/4 kg chopped chicken steak
  2. 2 garlic cloves chopped
  3. 2 capsicums chopped
  4. Cooking oil
  5. Salt
  6. Pepper

At its best, it's juicy and tender, rich with beef flavor. It's Chicken Fried Steak, is what it is. Chicken-fried steak is a dish in which a cut of beef, usually thin and selected from the round, is breaded and fried. (Occasionally, some restaurants have also cooked a cut of pork.) This is chicken fried steak at its best! The beef is so moist and delicious because its baked slowly in the oven.

Instructions to serve Fried chicken steak:

  1. To a pan add just enough oil and heat till it's warm enough
  2. Add the chicken and sprinkle just enough salt and pepper
  3. Stir for two minutes then add the garlic
  4. Keep stirring for another two minutes then leave it to cook on low heat for about 10minutes
  5. Add the capsicum and stir for a few minutes
  6. Leave to cook for another 5minutes till the chicken turns golden brown
  7. Serve with ugali or as desired

Finally, I topped it with a rich chicken gravy which is irresistible! Chicken Fried Steak with Country GravyFrugal Haus Frau. Chicken-Fried SteakAll Things Food, Cooking with Mary and Friends. In addition to Chicken Fried Steak I also love making these Chicken Fried Steak Fingers. Chicken-fried steak is popular throughout the South and features crispy coated cube steak served with a white, creamy gravy.

So that is going to wrap this up for this exceptional food fried chicken steak recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!