Chocolate Crispy Cakes کاپ کیک کورن فلکس
Chocolate Crispy Cakes کاپ کیک کورن فلکس

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Make a kids' classic with these chocolate Rice Krispie cakes and decorate with sweets, nuts or dried fruit for the ultimate hometime treat. A treat that will please kids and adults alike, these chocolate rice crispy cakes make a delicious snack. These gooey and crunchy marshmallow rice crispy cakes won't just get the kids excited.

To begin with this particular recipe, we have to first prepare a few components. You can cook chocolate crispy cakes کاپ کیک کورن فلکس using 4 ingredients and 9 steps. Here is how you cook it.

Ingredients needed to make Chocolate Crispy Cakes کاپ کیک کورن فلکس:

  1. 200 g corn flakes
  2. 200 g dark chocolate,
  3. 4 tbsp golden syrup/honey
  4. 75 g unsalted butter

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Steps to cook Chocolate Crispy Cakes کاپ کیک کورن فلکس:

  1. Ingredients
  2. Add choclate pieces, butter, and golden syrup to a saucepan over a low heat. Stir from time to time, until they all melted and smooth. Remove it from the heat and let cool for 5 minutes.
  3. Pour the melted chocolate mixture over the cornflakes and gently mix ingredietnst together.
  4. Spoon into the cupcakes cases and then chill in the fridge for 1 hour or until crispy cakes are set.

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So that is going to wrap this up for this exceptional food chocolate crispy cakes کاپ کیک کورن فلکس recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!