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To begin with this recipe, we must first prepare a few components. You can cook my pancakes for brunch with rasspberry sauce ❣ using 5 ingredients and 6 steps. Here is how you can achieve it.
Ingredients needed to make My Pancakes for Brunch with Rasspberry Sauce ❣:
- 2 Egg beaten
- 1/2 Pint Milk
- 1/4 Tsp baking soda
- 8-10 tbls Plain flour
- Butter
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Instructions to serve My Pancakes for Brunch with Rasspberry Sauce ❣:
- Add the eggs in a jug and whisk them then add the milk whisk again then add the baking soda whisk once it looks like its thick but creamy.
- Adding the flour then the soda and lastly milk.
- Warm the pan and add a 1/2 tsp butter on the pan to fry.
- When the butter has melted add the pancake mix to a jug and pour out the size pancake you want., fry on both sides just 30 secounds on each.
- Add one at a time on the serving plate spread tbe chocolate round on o e side then roll it up and same again with the rest. And serve.
- Or add the pancake folded in half and the next one the same until the aquired amount of pancakes are on top of one another then pour on the Rasspberry sauce and serve.
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