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Broccoli Mozzarella Crustless Quiche is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Broccoli Mozzarella Crustless Quiche is something which I have loved my whole life. They are nice and they look wonderful.
Real Cheese People® Know The Best Cheese Is Real Cheese. Combine milk, cheese, parsley, mustard, salt, pepper, nutmeg, eggs whites and eggs in a large bowl. Pour mixture over broccoli mixture; sprinkle with Parmesan.
To begin with this particular recipe, we have to first prepare a few components. You can have broccoli mozzarella crustless quiche using 7 ingredients and 4 steps. Here is how you can achieve that.
Composition needed to make Broccoli Mozzarella Crustless Quiche:
- 6 eggs
- 1 cup milk
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/2 tsp cayenne
- 1 cup grated mozzarella
- 3 cup broccoli florets, chopped
It's a great healthy lunch, dinner or side dish. Delicious crustless broccoli quiche makes a quick meatless dinner and is perfect for lunch. Tasty, filling, low carb and gluten-free! It's crustless, keto and low carb.
Directions to make Broccoli Mozzarella Crustless Quiche:
- Preheat oven to 180C. Lightly grease pie plate and set aside.
- In a large mixing bowl, whisk together the eggs, milk, garlic, salt and cayenne until well mixed. Stir in the cheese.
- Arrange the chopped broccoli florets on the bottom of the greased baking dish. Pour the eggs mixture over the broccoli. Place in the oven and bake uncovered for 40 minutes or until the centre has set and no longer jiggly.
- Let cool slightly before slicing and serving.
It's VERY easy to make, which makes it perfect for weeknight dinners. Fresh broccoli, cheddar and mozzarella cheese, and BACON (unless you want a vegetarian quiche!). How to make broccoli quiche: Start by cooking the bacon in a frying pan until crispy. If you would rather have a vegetarian quiche, you can just skip this step! Heat oil in a large nonstick skillet over medium-high heat.
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