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I find that adding the spices half at a time ensures that they really stick to the chicken and don't rub off onto the baking tray. If you aren't a fan of drumsticks, this rub would also work well on breasts, thighs. Crispy cajun spiced skin covering succulent meat that is super easy to.
Spiced Chicken drumsticks is one of the most popular of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Spiced Chicken drumsticks is something that I've loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have spiced chicken drumsticks using 14 ingredients and 8 steps. Here is how you cook that.
Composition needed to serve Spiced Chicken drumsticks:
- 400 g Chicken drumsticks
- 1/2 tbs ground clove powder
- 1/2 tbs ground cumin powder
- 1/2 tbs black pepper seeds
- 1/2 tbs dried rosemary
- 1/2 tbs ground ginger
- 5 cloves garlic(finely chopped/minced)
- 1/2 tbs ground cinnamon powder
- 1/2 tbs ground chilli pepper
- 1/2 tbs turmeric
- 60 g tomato paste
- 1 bell pepper (green)
- Vegetable oil
- 1 tbs salt
You can eat these easy-to-make, tasty. The perfect way to spice up your super bowl with crispy, golden brown and delicious chicken drumsticks that are paleo But one thing we always have without fail is chicken wings/drumsticks. For something fun to feed the kids, look no further than this recipe for baked chicken drumsticks coated in crispy crushed potato chips surrounding a fat-free egg coating. This recipe is all about spice.
Directions to serve Spiced Chicken drumsticks:
- Make your spice first.I decided to go with:rosemary,clove,cinnamon,turmeric,cumin,black pepper,ginger, and chilli pepper.Mix them well. Once done,put aside and get into cooking.
- Remove skin off chicken drumsticks although not necessary for low fat chicken.Put the chicken drumsticks to boil until tender.
- In a different pan,sauté the onion,bell pepper and finely chopped garlic for 3 minutes
- Once softened,add tomato paste and some salt to taste and 1/4 cup of cold/hot water and allow it to cook for about 5 minutes.
- Add the boiled chicken drumsticks plus the spice blend and mix it all in.
- Add 1/4 cup of water at a time until you reach the soup thickness you prefer.
- Let this simmer on medium heat for about 10 minutes until all the flavor sink into the chicken.
- Serve and Enjoy!
Your taste buds will be thick with pleasure from juicy and spiced chicken drumsticks. This exotic tasting dish is a definite crowd pleaser. Arrange drumsticks on a baking sheet with a roasting rack on top. Be the first to rate & review! Turmeric-Spiced Chicken Drumsticks. this link is to an external site that may or may not meet.
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