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Brownies is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Brownies is something which I have loved my entire life. They're nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have brownies using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients needed to cook Brownies:
- 225 g dark chocolate
- 170 g melted butter
- 250 g sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 95 g all-purpose flour
- 30 g cocoa powder
- 1 teaspoon salt
Remove from heat, add the eggs and vanilla. In a large bowl, cream butter and sugar until light and fluffy. Combine the flour, cocoa and salt; gradually add to the creamed mixture. In a mixer fitted with a whisk attachment, beat the eggs at medium speed until fluffy and light yellow.
Instructions to cook Brownies:
- Preheat your oven to 180 degrees Celsius. Line a square baking dish with parchment paper.
- Chop half of the chocolate into chunks and melt the other half (save the chocolate for later).
- In a bowl mix the butter and sugar together, then beat in the eggs and vanilla extract, mix the batter until it becomes fluffy and light in colour.
- Mix in the melted chocolate (make sure it’s not to hot), then sift in the flour, cocoa powder, and salt. Mix until the dry ingredients are incorporated into the wet ingredients, being careful not to over mix.
- Mix in the chocolate chunks, then transfer the batter to the prepared baking dish
- Bake for 20-25 min
- Enjoy!
Brownies and blondies, these two irresistible bar cookies are so easy to make. Our recipes include fudgy, cakey, turtle, whole wheat, and gluten-free brownies while our blondies include pecan, honey, streusel, and so many other absolutely delicious options. You can't go wrong with any of these favorite recipes. Brownies are easy to overbake so keep an eye on the doneness of the brownies and use the visual and toothpick test as your guide. Cool completely then remove from pan.
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