Vickys Mini Muffin-Tin Tortilla Pizzas, Gluten, Dairy, Egg & Soy-Free
Vickys Mini Muffin-Tin Tortilla Pizzas, Gluten, Dairy, Egg & Soy-Free

Vickys Mini Muffin-Tin Tortilla Pizzas, Gluten, Dairy, Egg & Soy-Free - Loved ones warmth and closeness is often obtained in easy approaches. One particular of them is cooking and serving food for the family members. As a housewife, certainly you don't desire to miss a meal together suitable? Cuisine can also be the essential to a happy loved ones, quite a few really feel homesick for the reason that their cooking has been located elsewhere.

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Vickys Mini Muffin-Tin Tortilla Pizzas, Gluten, Dairy, Egg & Soy-Free is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Vickys Mini Muffin-Tin Tortilla Pizzas, Gluten, Dairy, Egg & Soy-Free is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have vickys mini muffin-tin tortilla pizzas, gluten, dairy, egg & soy-free using 4 ingredients and 6 steps. Here is how you can achieve it.

Ingredients needed to serve Vickys Mini Muffin-Tin Tortilla Pizzas, Gluten, Dairy, Egg & Soy-Free:

  1. 2 large tortillas, see Vickys Tortillas on my profile for a free-from recipe
  2. 12 tsp pizza sauce of your choice
  3. 12 tbsp other toppings you like - sweetcorn, chopped roasted peppers, sausage, ham, pineapple etc
  4. 12 tbsp grated cheese of choice, I use Redwoods Cheezly free-from brand, Mozzarisilla brand and nutritional yeast flakes

Steps to make Vickys Mini Muffin-Tin Tortilla Pizzas, Gluten, Dairy, Egg & Soy-Free:

  1. Preheat oven to gas 6 / 200C / 400°F and lightly spray a 12 hole muffin tin with oil
  2. Use a 2.5" / 3" round cookie cutter to cut discs out of the tortillas small enough to lightly press into your muffin tin holes
  3. Spoon a teaspoon of sauce over each and spread it around
  4. Add your toppings and cheese
  5. Bake for 12 minutes until the cheese has melted and the pizzas are heated through
  6. You can use a flat baking tray instead but the muffin tin does a good job at containing the cheese

So that's going to wrap this up for this exceptional food vickys mini muffin-tin tortilla pizzas, gluten, dairy, egg & soy-free recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!