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Creamed Beef & Vegetable Crock-Pot Lasagna is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Creamed Beef & Vegetable Crock-Pot Lasagna is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook creamed beef & vegetable crock-pot lasagna using 9 ingredients and 3 steps. Here is how you cook that.
Composition needed to serve Creamed Beef & Vegetable Crock-Pot Lasagna:
- 1 lb ground beef
- 1 box lasagna noodles
- 1 small onion (diced)
- 3-4 cups fresh chopped mixed vegetables
- 3 tbs butter
- 6 tbs flour
- 4 cups milk
- 2-3 cups cheddar cheese
- salt&pepper
Instructions to make Creamed Beef & Vegetable Crock-Pot Lasagna:
- Brown beef with onions. Don't drain. Add butter and flour. Cook a few minutes. Add milk. Bring to a boil and remove.
- Layer lasagna. Add a little sauce to bottom, noodles, sauce, vegetables, cheese. Repeat til crockpot is filled. End with noodle, sauce, and cheddar.
- Low: 4 hours
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