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Easy Steak Fajitas - Tender, juicy, melt-in-your-mouth slices of steak with bell peppers and onion. Serve with tortillas, pico and guacamole. These Easy Steak Fajitas are juicy, tender, flavorful and way better than the ones at your favorite Mexican restaurant!
To begin with this recipe, we have to first prepare a few ingredients. You can cook easy steak fajitas using 11 ingredients and 4 steps. Here is how you cook that.
Ingredients needed to cook Easy steak fajitas:
- 2 Bell peppers
- 1 envelope Mccormick fajita seasoning
- 1 sweet onion
- 1 packages fajita flour tortilla shells
- 1 packages shredded cheddar cheese
- dash salt
- dash black pepper
- 1/4 cup olive oil
- 1 lime (optional)
- Meat
- 3 lb sirlion steak
Easy Flank Steak Fajitas. this link is to an external site that may or may not meet accessibility guidelines. These easy steak fajitas make an ideal weeknight dinner. These Steak Fajitas make a healthy & delicious dinner that your. These Steak Fajitas are so easy to make, and you can make your own homemade fajita seasoning ahead of time.
Instructions to serve Easy steak fajitas:
- Tendereize steak and cut into thin strips, add seasoning pack and 1 to 1.5 cups water and marinate over night
- Slice onion and peppers into slices, put olive oil in pan or dish and add peppers and onion dash w salt and pepper. Cook covered with tin foil on 300 for 35 min then take tin off and broil them for 2 to 3 min.
- In skillet on stove on medium heat put the steak and all the juices and cook til done stir often, most of the juice cooks off, takes about 30min… if you like limes add the juice of a fresh lime on it for something different!
- Prep tortilla shells and shredded cheese and other toppings of your liking and enjoy!!
How to make steak fajitas recipe. Steak fajitas all in one pot? No greasy splatters or house smelling like onions for a week? Why you will love instant pot easy steak fajitas. Hands off easy dinner, which means you can.
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