Vegetarian Fried Rice
Vegetarian Fried Rice

Vegetarian Fried Rice - Loved ones warmth and closeness can be obtained in uncomplicated ways. A single of them is cooking and serving meals for the loved ones. As a housewife, not surprisingly you do not wish to miss a meal with each other correct? Cuisine may also be the key to a happy household, several feel homesick for the reason that their cooking has been identified elsewhere.

So for those of you who prefer to cook and like it or not you may have to supply food for the loved ones, of course you also don't want the same dishes, suitable? You can cook with new and simple variants. Because now you may effortlessly discover recipes without the need of having to bother. Like the following Vegetarian Fried Rice which you can imitate to become presented to your beloved loved ones.

Vegetarian Fried Rice is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Vegetarian Fried Rice is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook vegetarian fried rice using 9 ingredients and 3 steps. Here is how you can achieve that.

Composition needed to make Vegetarian Fried Rice:

  1. 1 Bowl Rice
  2. 1 Eggs
  3. Corn
  4. Green Peach
  5. Shredded Carrot
  6. Black Fungus
  7. Spring Onion
  8. Pinch Salt
  9. Pinch Sugar

Directions to make Vegetarian Fried Rice:

  1. Heat up wok with 2tbsp Vegetable oil, add in all vegetables Stir-fried with sugar & salt to taste.
  2. Secondly, add in the rice to continue….
  3. Lastly, add an eggs to fried till the rice looks dry… then ready to be served.

So that's going to wrap it up with this special food vegetarian fried rice recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!