Simple White Bread
Simple White Bread

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After punching the Simple White Bread and shedding a few tears, it was time for the Simple White When this Simple White Bread came out of the oven, I was more proud of it than I have ever been of. It's probably the simplest bread I've ever made, in terms of ingredients, equipment, and the amount of work required. If you've never made a loaf of bread before, this could be the gateway bread to lead.

Simple White Bread is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They're fine and they look fantastic. Simple White Bread is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have simple white bread using 8 ingredients and 15 steps. Here is how you cook that.

Composition needed to cook Simple White Bread:

  1. 1 2/3 cup lukewarm water, divided
  2. 2 1/4 tsp. active dry yeast
  3. 1 tsp. sugar
  4. 1 Tbsp. honey
  5. 1 tsp. salt
  6. 1 1/2 Tbsp. unsalted butter, cubed, room temperature
  7. 4 cups flour (+ additional 1/2 cup for rolling out dough, etc.)
  8. 1 Tbsp. melted butter (to brush tops of loaves)

Easy and simple white bread recipe I stole from the internet. Here's a simple, stress-free recipe for delicious plain white bread just like you'd get at the grocery store, but completely homemade--perfect for sandwiches! This is the same recipe as my simple whole wheat bread but it's made with white flour. Be sure your egg and oil are at room temperature and be sure to aerate your flour before measuring.

Directions to make Simple White Bread:

  1. In mixer bowl, combine half of the lukewarm water with the active dry yeast and sugar. Allow to sit at room temperature for 15 minutes.
  2. Add remaining water, honey, salt, cubed butter and 4 cups flour.
  3. Mix in mixer with dough hook attachment on low speed for 5 to 10 minutes or until dough becomes soft and non sticky.
  4. It is done mixing when it pulls off mixer bowl walls.
  5. Grease a large glass bowl and place dough inside. Cover with plastic wrap and allow to rise in dry warm area for 45 minutes. It should appear to have doubled in size.
  6. Once it has risen, remove plastic wrap.
  7. Turn dough out onto clean floured surface and divide equally into 2 halves.
  8. Using your finger, press dough halves into flattened rectangles. This pushes out air bubbles.
  9. Roll each tightly into rolls and pinch seams together. Fold over ends under rolls to create loaves.
  10. Places each loaf into greased bread baking dish.
  11. Grease top part of plastic wrap to prevent dough from sticking and securely wrap around loaf pans.
  12. Allow to rise another 45 minutes. They should once again double in size.
  13. Preheat oven to 350 degrees. Place baking dishes in center of oven and bake for 30 minutes or until golden brown.
  14. Turn out on cooling rack and brush tops of each with melted butter.
  15. Allow to completely cool before slicing. Enjoy!

This Simple White Bread is easy peasy. Granted, bread does take time to make, but most of that time is spent doing nothing while the bread rises or cooks in the oven! The actual hands on time is really. Simple white bread that you'll be making every week. Perfect for sandwiches piled high with the best cold cuts.

So that's going to wrap this up for this special food simple white bread recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!