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Chicken Achari Recipe in Urdu & English. A great Pakistani Recipe Chicken Achari originally originated in Hyderabad but its famous and popular in all areas of subcontinent. Achari Chicken: an extremely popular Indian chicken recipe made using yogurt, Indian masala (onion, garlic,etc) and achari It's also known as Achari Murgh or Chicken in Indian Pickle Spice.
To get started with this recipe, we have to first prepare a few components. You can cook achari chicken using 10 ingredients and 5 steps. Here is how you can achieve that.
Ingredients needed to cook Achari chicken:
- Boneless Chicken legs cut into small pieces - 250 gm
- Marination mixture: tandoori masala paste 2tbsp, yogurt 3tbsp
- Chopped onion - 1 large
- 2 tsp Ginger garlic paste
- Chopped tomatoes - 2 medium sized
- 2 Green chillies
- 3/4 tsp Red chilli powder -
- 1 tsp Coriander powder
- 3/4 tsp Garam masala -
- tsp Achari masala -3
Find the complete instructions on Bawarchi. For those who love their Indian chicken recipes, the ultimate is the Achari Chicken one. Urdu Recipes of Achari Chicken, Easy Chicken Achari food recipes in Urdu and English. Make easily at home with complete Step by Step instructions, and videos.
Steps to cook Achari chicken:
- Marinate the chicken with tandoori paste and yoghurt and keep it aside for 2 to 3 hours.
- Take a deep dish, add oil, ginger garlic paste and chopped onions. Cook till the onions become brown.
- Add chopped tomatoes and green chillies and keep it on medium flame until the mixture seperates from oil. Add all the spices and salt.
- Preheat oven on broil mode and 450F temp. Keep the marinated chicken in the oven for about 15 min until it's well broiled.
- Add the roasted chicken to the masala mixture and let it cook for some time. Add water as required.
Achari Murgh is a north Indian curry made with pickling spices and chicken. A delicious, quick and easy curry to impress your Achari Murgh. Chicken cooked with pickling spices, tomato and chilli. Achari chicken has to be the hottest of the Indian chicken recipes by virtue of it's name. 'Achar' in Hindi means 'pickles' and Indian pickles are hot enough to release steam from your ears. Achari chicken is a delicious dish which goes very well with roti, parathas or naan.
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